Browsing by Author "Acaröz, Ulaş"

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Comparison of nutrition education methods among high school students

Aydın, Sema; Özkaya, Harika; Özbekkangay, Ece; Günalan, Elif; Okan Bakır, Binnur; Kaya Cebioğlu, İrem (ICBH, 2021)

Adolesence is an important life period and has crucial importance for the development of appropriate eating habits and a healthy diet. Dietary and educational interventions may help improving diet and thus may provide ...
Quality and reliability analysis of youtube videos about branched-chain amino acids supplements: a pilot study

Günalan, Elif; Turhan, Saadet; Yıldırım, Betül; Kaya Cebioğlu, İrem; Çonak, Özge (ICBH, 2022)

Abstract: The branched-chain amino acids (i.e. leucine, isoleucine and valine) (BCAA) play role in stimulating protein synthesis, recovery processes from exercise and protection of mental health after prolonged exercise. ...
“Stay at home with bakery products” can be public motto of quarantine days in the SARS-CoV-2 outbreak: some evidence from web-based searches

Günalan, Elif (ICBH, 2021)

The aim of this retrospective infodemiological study is to determine the public interest in the bakery products during confinement days of coronavirus through Google Trends (GT). The category and regions selected in ...