The emotional response to sustainable nutrition: a pilot social media analysis
Yükleniyor...
Tarih
2021
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Halk Sağlığı Uzmanları Derneği
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
The world’s population is predicted to reach approximately 10 billion by 2050 and food supply will be a serious problem in the future. In this context, sustainable nutrition concept which consist of avoidance of excessive use and degradation of natural resources, can play vital role in feeding future world population. On the other hand, social media platforms such as Twitter, Facebook and etc. contribute to raising awareness about global issues such as sustainability of food systems. The aim of this study is to evaluate the sentiments and emotions related to sustainable nutrition in the world via Twitter social media tool.
Açıklama
Anahtar Kelimeler
Emotion Analysis, Package Free, Social Media, Sustainable Nutrition, Twitter
Kaynak
5. Uluslararası 23. Ulusal Halk Sağlığı Kongresi
WoS Q Değeri
Scopus Q Değeri
Cilt
Sayı
Künye
Günalan, E., Kaya Cebioğlu, İ. & Çonak, Ö. (2021). The emotional response to sustainable nutrition: a pilot social media analysis. In İ. Gün & C. Bakar (Eds.). 5. Uluslararası 23. Ulusal Halk Sağlığı Kongresi. (pp. 632). Halk Sağlığı Uzmanları Derneği