Fifty years of research on mycotoxins in breast milk: A bibliometric analysis (1975–2025)

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dc.authorid0000-0002-8769-2657
dc.authorid0000-0001-5381-4022
dc.authorid0000-0002-3644-5066
dc.contributor.authorÖzüpek, Gökçen
dc.contributor.authorÇonak, Özge
dc.contributor.authorGünalan, Elif
dc.date.accessioned2026-07-29T12:53:06Z
dc.date.available2026-07-29T12:53:06Z
dc.date.issued2026
dc.departmentEnstitüler, Lisansüstü Eğitim Enstitüsü, Beslenme ve Diyetetik Programı
dc.description.abstractMycotoxins such as aflatoxins, fumonisins, zearalenone, deoxynivalenol, and ochratoxin A are secondary metabolites produced by certain fungi and are risky contaminants due to their toxicity and frequency. Mycotoxins in breast milk have raised significant public health concerns, especially for infant health. This study aims to perform a bibliometric analysis of breast milk mycotoxin research published over the last fifty years (1975–2025). Data were mainly obtained from the Scopus database. Bibliometric analysis, a statistical method for analyzing the bibliographic data of scientific literature, was conducted using the R program, evaluating trends, key authors, countries, institutions, and keywords. This study analyzes 1,300 publications (1975–2025) on breastmilk mycotoxins, highlighting a sharp rise after 2010 and peak interest in 2020. Research focuses on human health, food contamination, aflatoxin M1, and chromatographic methods. China, the USA, and Iran lead in productivity and citations. The findings indicate a significant increase in scientific output since 2010, with research primarily focusing on human health, food contamination, aflatoxin M1, and chromatographic methods. More research on their health effects is needed, and regular breast milk monitoring should be implemented. Improving food safety is crucial to protect infants.
dc.identifier.citationÖzüpek, G., Çonak, Ö., & Günalan, E. (2026). Fifty years of research on mycotoxins in breast milk: A bibliometric analysis (1975–2025). World Mycotoxin Journal, 19(3), pp. 191-213. https://doi.org/10.1163/18750796-bja10048
dc.identifier.doi10.1163/18750796-bja10048
dc.identifier.endpage213
dc.identifier.issn1875-0796
dc.identifier.issue3
dc.identifier.scopusqualityQ1
dc.identifier.startpage191
dc.identifier.urihttps://doi.org/10.1163/18750796-bja10048
dc.identifier.urihttps://hdl.handle.net/20.500.13055/1568
dc.identifier.volume19
dc.identifier.wosWOS:001841965300002
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.indekslendigikaynak.otherSCI-E - Science Citation Index Expanded
dc.institutionauthorÖzüpek, Gökçen
dc.institutionauthorid0000-0002-8769-2657
dc.language.isoen
dc.publisherWageningen Academic
dc.relation.ispartofWorld Mycotoxin Journal
dc.relation.publicationcategoryDiğer
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectBreast Milk
dc.subjectHealth
dc.subjectLactation
dc.subjectMycotoxins
dc.subjectReview
dc.titleFifty years of research on mycotoxins in breast milk: A bibliometric analysis (1975–2025)
dc.typeReview Article
dspace.entity.typePublication

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