Browsing by Author "Kaya Cebioğlu, İrem"
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The association of fat preference with eating behavior and sex: Turkish version of the Fat Preference Questionnaire(C)
Okan Bakır, Binnur; Kaya Cebioğlu, İrem; Günalan, Elif; Dumlu Bilgin, Gözde (John Wiley and Sons Inc, 2021)The fat content of food may play a role in food preferences. Increased fat intake has a role in elevated body weight. Firstly, we aimed to establish the Turkish version of the Fat Preference Questionnaire(C) and secondly ... -
Comparison of nutrition education methods among high school students
Aydın, Sema; Özkaya, Harika; Özbekkangay, Ece; Günalan, Elif; Okan Bakır, Binnur; Kaya Cebioğlu, İrem (ICBH, 2021)Adolesence is an important life period and has crucial importance for the development of appropriate eating habits and a healthy diet. Dietary and educational interventions may help improving diet and thus may provide ... -
The comparison of the effects of different nutrition education methods on nutrition knowledge level in high school students
Aydın, Sema; Özkaya, Harika; Özbekkangay, Ece; Günalan, Elif; Kaya Cebioğlu, İrem; Okan Bakır, Binnur (Acıbadem Mehmet Ali Aydınlar Üniversitesi, 2022)Purpose: Adolescence is an important life period and has crucial importance for the development of appropriate eating habits and a healthy diet. Nutritional interventions may help improving diet and thus may provide ... -
The emotional response to sustainable nutrition: a pilot social media analysis
Günalan, Elif; Çonak, Özge; Kaya Cebioğlu, İrem (Halk Sağlığı Uzmanları Derneği, 2021)The world’s population is predicted to reach approximately 10 billion by 2050 and food supply will be a serious problem in the future. In this context, sustainable nutrition concept which consist of avoidance of excessive ... -
The popularity of the biologically-based therapies during coronavirus pandemic among the google users in the Usa, Uk, Germany, Italy and France
Günalan, Elif; Kaya Cebioğlu, İrem; Çonak, Özge (Elsevier, 2021)Object: The aim of this retrospective infodemiological study was to evaluate people?s interests in biologicallybased (B-B) complementary and alternative medicine (CAM) therapies such as herbs, foods, and supplements during ... -
The popularity of the dietary supplements and functional foods in the coronavirus pandemic: a perspective from google trends
Günalan, Elif; Kaya Cebioğlu, İrem; Çonak, Özge (Halk Sağlığı Uzmanları Derneği, 2020)Coronavirus pandemic is the global concern due to reach to alarming level of infected patients in worldwide. Maintenance of social isolation and hygiene are the main ways for protection against infections. However, some ... -
Quality and reliability analysis of youtube videos about branched-chain amino acids supplements: a pilot study
Günalan, Elif; Turhan, Saadet; Yıldırım, Betül; Kaya Cebioğlu, İrem; Çonak, Özge (ICBH, 2022)Abstract: The branched-chain amino acids (i.e. leucine, isoleucine and valine) (BCAA) play role in stimulating protein synthesis, recovery processes from exercise and protection of mental health after prolonged exercise. ... -
Quality and reliability analysis of youtube videos about branched-chain amino acids supplements: a pilot study
Günalan, Elif; Turhan, Saadet; Yıldırım, Betül; Kaya Cebioğlu, İrem; Çonak, Özge (ICBH, 2022)Abstract: The branched-chain amino acids (i.e. leucine, isoleucine and valine) (BCAA) play role in stimulating protein synthesis, recovery processes from exercise and protection of mental health after prolonged exercise. ...
