Cysteine challenge test as a novel diagnostic tool to distinguish oral halitosis
dc.authorid | 0000-0002-0138-251X | en_US |
dc.contributor.author | Aydın, Murat | |
dc.contributor.author | Günay, İsmail | |
dc.date.accessioned | 2022-03-04T09:51:05Z | |
dc.date.available | 2022-03-04T09:51:05Z | |
dc.date.issued | 2022 | en_US |
dc.department | Fakülteler, Tıp Fakültesi, Temel Tıp Bilimleri Bölümü, Biyofizik Ana Bilim Dalı | en_US |
dc.description.abstract | Background: The cysteine challenge test is often used to check the H2S production capacity of the mouth. Patients with oral halitosis group (n = 305) or non-oral halitosis group (n = 191) and healthy individuals (control group, n = 102) were compared with each other to identify any possible relationship between initial and cysteine-induced oral H2S concentrations. Subjects and Method: The medical records of 598 participants were reviewed retrospectively. Oral H2S concentrations before (pre-CR) and after cysteine rinse (post-CR) with 5 mL of 20 mmol L-cysteine solution for 30 s were compared. Results: Pre-CR H2S concentrations were >0.8 ppm in 75.1% of oral group patients but less than <0.8 ppm in 87.3% of the non-oral group and 86.9% of controls. After cysteine rinse, oral H2S concentrations exceeded 12 ppm in 72% of the oral halitosis patients but were lower in 88% of non-oral group and 99% of controls. Whilst post-CR/pre-CR ratio was >12 in 74.5% of the oral group, it was <12 in 81.7% of the non-oral group and 83.4% of controls. Conclusion: Cysteine challenge test can be used as a diagnostic tool to identify an individual’s tendency to produce oral malodor, not only to quantify momentary halitosis level. | en_US |
dc.identifier.citation | Aydın, M., & Günay, İ. (2022). Cysteine challenge test as a novel diagnostic tool to distinguish oral halitosis. Australian Dental Journal, 67(1), pp. 69-75. https://doi.org/10.1111/adj.12884 | en_US |
dc.identifier.doi | 10.1111/adj.12884 | en_US |
dc.identifier.endpage | 75 | en_US |
dc.identifier.issue | 1 | en_US |
dc.identifier.pmid | PMID: 34729788 | en_US |
dc.identifier.scopus | 2-s2.0-85119035933 | en_US |
dc.identifier.scopusquality | Q2 | en_US |
dc.identifier.startpage | 69 | en_US |
dc.identifier.uri | https://doi.org/10.1111/adj.12884 | |
dc.identifier.uri | https://hdl.handle.net/20.500.13055/187 | |
dc.identifier.volume | 67 | en_US |
dc.identifier.wos | WOS:000719392500001 | en_US |
dc.identifier.wosquality | Q3 | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.indekslendigikaynak | PubMed | en_US |
dc.indekslendigikaynak.other | SCI-E - Science Citation Index Expanded | en_US |
dc.institutionauthor | Günay, İsmail | |
dc.language.iso | en | en_US |
dc.publisher | Wiley | en_US |
dc.relation.ispartof | Australian Dental Journal | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Bad Breath | en_US |
dc.subject | Differential Diagnosis | en_US |
dc.subject | Halitosis | en_US |
dc.subject | Hydrogen Sulphide | en_US |
dc.subject | Oral Malodor | en_US |
dc.title | Cysteine challenge test as a novel diagnostic tool to distinguish oral halitosis | en_US |
dc.type | Article | en_US |
dspace.entity.type | Publication |
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